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Week Two - Biscuits
This week, OUR BAKERS WERE ASKED TO bAKE THEIR BEST biscuits! the catch? it must be a batch of 24 identical biscuits.
It could be any type of biscuit (sweet, savoury, cookies, macarons, shortbread, etc), simple or complex... they just had to make sure it was a gooden.
the bakers have been judged for uniform and consistency, as well as a BANGIN' biscuit.
this week was a tough week to judge. there were strong discussions amongst the judges as some biscuits were perfectly identical, but others not as uniform tasted better. there was even (shock horror) an accidental sabotage. but the results were clear and only three of the six bakers could make it through to next week's finals...
It could be any type of biscuit (sweet, savoury, cookies, macarons, shortbread, etc), simple or complex... they just had to make sure it was a gooden.
the bakers have been judged for uniform and consistency, as well as a BANGIN' biscuit.
this week was a tough week to judge. there were strong discussions amongst the judges as some biscuits were perfectly identical, but others not as uniform tasted better. there was even (shock horror) an accidental sabotage. but the results were clear and only three of the six bakers could make it through to next week's finals...
The entries
1st PlaceMat's flabber jaspers
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2nd PlaceMichelle's fiery bourbon biscuits
3rd Placealex's triple chocolate American-style cookies
4th Placelauren's coconut & cherry melting moments
(eliminated) 5th Placelaura's hazelnut shortbread biscuits
(ELIMINATED) 6th Placekate's sugared lemon creams
(ELIMINATED) |